Varietal Dry Red Wine
The grapes come from a vineyard. The wine is aged for 12 months in an American barrel, highlighting the dynamics of this variety. Deep red, dense, rich and fruity with intense notes of ripe fruit and pepper Good quality tannins and subtle presence of wood.
VARIETY 100% Syrah
ORIGIN OF GRAPES Collaborating vineyard in Atalanti Fthiotida. About 500 kg per hectare.
WINEMAKING Fermentation and post-fermentation extraction of the grapes in open tanks and in open oak barrels. Daily piseage program for 20 days. Aging in small American oak barrels for 12 months
PRODUCTION Limited to 1,500 bottles
Stelvin screw cap to preserve the integrity and quality of the wine
TASTING Deep red, dense, rich and fruity with intense notes of ripe fruit and pepper. Good quality tannins and subtle presence of wood.
HARMONY Hunting, aged cheeses and rich Greek and international cuisine
AGING It can be aged for more than 5 years
ALCOHOL: 13% Vol